ITALIAN COOKING (Remove filter)
ANOLINI
ANOLINI
Anolini – pasta shells stuffed with meat
And cooked in broth, is what we’re eating;
Steam rises from plates but there’s no speaking,
We sip Chianti to moderate the heat
The first to break silence admits defeat;
Parmesan a generous sprinkling,
Grated black pepper our noses crinkling;
Each Christmas a ritual we repeat.
This dish from the mountains of Ital...
Monday 27th November 2017 9:55 pm
Recent Comments
Reggie's Ghost on Ballot Box
1 hour ago
Bethany Sallis on Eleventh Anniversary of a beloved local self denying Community leader
9 hours ago
Holden Moncrieff on Earnest.
10 hours ago
Jon on New Life
10 hours ago
David RL Moore on Resting Place
11 hours ago
Bethany Sallis on Earnest.
11 hours ago
David RL Moore on Ballot Box
11 hours ago
Bethany Sallis on A worthy praising
12 hours ago
Graham Sherwood on Ballot Box
12 hours ago
Graham Sherwood on A Moral Hub
12 hours ago